Wednesday, January 29, 2014

Jean-Michel's Culinary Visit to Portland

Join Del Rio's winemaker, Jean-Michel Jussiaume, for a culinary experience in Portland. You have two opportunities to sit down to dinner with our great winemaker: 
Jean-Michel Jussiaume

The Riverview Restaurant
Wednesday, February 5th @ 6:30PM
$60 per person plus gratuity
Reservations Call: 503.661.3663


King Crab Legs with Blood Orange Beurre Blanc
2012 Pinot Gris

Wild Boar Belly, Pomegranate and Micro Cilantro
2010 Pinot Noir

Parpardelle Elk Ragu
2010 Claret

Painted Hills Beef Golumpki
2011 Cabernet Sauvignon

Shaker Lemon Tart with Lemon Preserves Pavlova
Rose Jolee

 Abella Italian Kitchen
Thursday, February 6th @ 6:30PM
$65 per person plus gratuity
Reservations Call: (503) 582-1201

1st course:
White corn and pancetta chowder served with broccoli raab and cannellini bean garlic bread. Wine pairing: 2012 Chardonnay

2nd course:
Vegetable lasagna with housemade red sauce and béchamel sauce. Wine pairing: 2011 Merlot

3rd course:
Chicken Cacciatore Wine pairing: 2010 Claret

4th course:
Tuscan style roast pork with rosemary, sage and garlic. Wine pairing: 2011 Cabernet Sauvignon

Flourless chocolate tort with raspberry puree. Wine pairing: 2009 Syrah Port